CK'S LIGHT CORN SYRUP - Sweetener for food products

Feel The Taste of
GOOD QUALITY!

REDUCE PRODUCT DAMAGE

LIGHT CORN SYRUP

Volume and to Enhance Flavor

Availability: In Stock

Rs. 105.00 - 1 Kg

Packaging: Bottle

Shelflife:

DESCRIPTION

CK’S Light Corn Syrup is a premium-quality liquid sweetener widely used in cakes, milkshakes, sweets, and desserts to enhance flavor, improve texture, and add volume. It delivers smooth, moist, and delicious results in every batch—perfect for consistent, high-quality production.

Functioning as a natural humectant, CK’S Light Corn Syrup helps retain moisture and prevent crystallization, effectively extending the shelf life of baked goods. This makes it an ideal choice for bakeries, confectioners, and food manufacturers seeking longer-lasting freshness and improved product stability.

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USED FOR

Milk Shakes

Cakes

BENEFITS

foods like cakes, milk shakes, sweets to soften texture, add volume and to enhance flavor. It is a sweetner and humectant that retains moisture and thus maintains food’s freshness.